Ingredients:

1 ½ cups (190 g) all-purpose flour (spooned & leveled)

1 teaspoon baking soda

½ teaspoon ground cinnamon

¼ teaspoon salt

¼ cup oil (vegetable or canola work well)

⅔ cup (135 g) light brown sugar, packed

1 large egg, room temperature

1½ teaspoons honey

1 ½ cups (375 g) mashed ripe bananas

Add any toppings of your choice.  

Bake at 350 for 18-22mins or until toothpick comes out clean

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